Food travels thousands of miles from producers to consumers. Some people think that it would be better for the environment and economy if people only ate the local food produced by farmers. To what extent do you agree or disagree?

Nowadays, a huge population are lived in cities that demand a significant amount of
food
, to fulfil
this
need,
food
import
from other
areas
even from other countries. A section of the community has a different thought if people use products that are produced by local producers. I partially believe that try to prefer local goods and get those things from outside which not available in that
areas
. In the course of the essay, I will discuss both sides.
Firstly
, local
food
brings numerous benefits for an individual and for society. Many kinds of
food
that do not
sustain
Replace the word
sustainable
show examples
for a long period, to get that
food
in the right condition on his destination, companies used preservatives to survive and look fresh which is not in favour of humans and animals.
Instead
of
this
people use fresh farm
food
from their surroundings.
For example
, mostly vegetables and meat are used freshly harvested as
food
. if people buy
this
food
from local
farmers
however
it is a little bit costly from imported but it is in a good condition and
also
helps to the
farmers
.
on the other hand
, the local agriculture system does not produce enough
food
to meet the
highly dense
Add a hyphen
highly-dense
show examples
city needs.
however
, to match these requirements,
food
will
import
from other
areas
is not a bad thing. Governments allow that
food
from other
areas
that survive for long times without any preservatives a good example of
this
in Islamabad. Their
farmers
grow vegetables in the surroundings of the city and
import
wheat from another side of
country
Add an article
the country
show examples
. In conclusion, governments need to regulate
farmers
to produce those things to survive the short term and
import
long term from
otherside
Correct your spelling
other side
Otherside
Submitted by mhassam7576 on

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Topic Vocabulary:
  • environmentally friendly
  • carbon emissions
  • long-distance transportation
  • biodiversity
  • pesticides
  • fertilizers
  • local economy
  • sustainability
  • feasible
  • diverse range
  • food choices
  • cultural identity
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