The diagram below shows the manufacturing process for making sugar from sugar cane. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

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This

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The

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diagram below visualizes the cycle to produce

sugar

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from

sugar

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cane

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. There are seven steps (growing, harvesting, crushing, purifying juice, evaporating, centrifuging, drying, and cooling) to make

sugar

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which is derived from

sugar

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canes. 

Overall

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, these steps can be done by both humans and equipment. It started by growing

sugar

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cane

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which takes time between 12 and 18 months, depending on the weather or the farming methods.

The next step is

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harvesting, it could be done by men or tractors. Harvesting by tractors will be much easier and more efficient,

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however

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,however

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the quality of

this

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sugar

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cane

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can be affected, as it cannot separate the good ones. Crushing the

sugar

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cane

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with the machine is the next step after harvesting, it produces juice which will be filtered and evaporated. The evaporating process needs some heat to transform juice becomes virgin syrup which still contains a few crystals that have to be separated through the centrifuge process. In a nutshell, the mixture of

sugar

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and syrup is degraded into two different substances by drying and cooling. The final product of

this

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whole process is a solid substance

also

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known as

sugar

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.