The diagram below shows how instant noodles are manufactured. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The production of instant noodles is illustrated in the graphic.

Overall

, manufacturing is a man-made process comprising 8 main stages, which results in the noodle being labelled and sealed ready for transport to the market. The process begins with flour being stored in the storage silos

,

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and ends with the noodle cup being sealed tight.

To begin

, the flour is transported from a truck

,

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and is

being

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stored in storage silos, in which it is proceeded to the addition of water and oil in a mixer,

creating

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creates

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the

dough

. The

dough

is

then

placed on the rollers producing

dough

sheets, which go through a slicing machine leaving thin

dough

strips.

Then

, the

dough

is transformed into noodle discs, and is cooked, dry with supplementary vegetables and spiced. It is

then

placed in cups and is

finally

labelled and sealed.