The diagram below shows how instant noodles are manufactured. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The production of instant noodles is illustrated in the graphic.

Overall

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, manufacturing is a man-made process comprising 8 main stages, which results in the noodle being labelled and sealed ready for transport to the market. The process begins with flour being stored in the storage silos

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and ends with the noodle cup being sealed tight.

To begin

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, the flour is transported from a truck

,

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and is

being

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stored in storage silos, in which it is proceeded to the addition of water and oil in a mixer,

creating

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creates

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the

dough

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. The

dough

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is

then

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placed on the rollers producing

dough

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sheets, which go through a slicing machine leaving thin

dough

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strips.

Then

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, the

dough

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is transformed into noodle discs, and is cooked, dry with supplementary vegetables and spiced. It is

then

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placed in cups and is

finally

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labelled and sealed.