The diagram below shows the production of olive oil. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The figures illustrate how olive oil is made. The process of manufacturing involves human resources and complex machinery. In the first step, olives are picked up from trees manually by workers who store them in baskets.

Subsequently

, they are transported in a machine where they are rinsed with the addition of cold water. After that, the belt conveyor directs the clean olives in a big apparatus that smash them, and at that point, the products obtained are olive paste and olive stones. After that, the olive paste is put in a bag with holes, which is pressed by a specific instrument, following the oil and water (waste product) are separated and

finally

, the item is ready to be stored in a warehouse and

lastly

sold in every market.

Overall

, it can be seen that

this

linear, man-made process starts with the picking of the olives which after seven stages

such

as smashing, pressing and separating, are transformed into oil, the same as we can find on sale which is used every day by people as a condiment or to exalt the taste of several foods.