The pie charts provide information about the proportion of three kind of nutrients included in common meals in the USA. These nutrients might be harmful when eaten pretty often.
The pie charts provide the percentage of three different nutrients included in common meals in the USA. Which are
sodium
, saturated Use synonyms
fats
and added Use synonyms
sugars
. Use synonyms
Also
, these three nutrients might be harmful when they are eaten in high quantities.
Linking Words
Firstly
, Linking Words
sodium
and saturated Use synonyms
fats
are consumed the most during dinner, 43% and 37%. Use synonyms
In addition
, in second place comes lunch for both Linking Words
sodium
and saturated Use synonyms
fats
, 29% and 26%. Use synonyms
Moreover
, at breakfast Linking Words
sodium
and saturated Use synonyms
fats
seem to be less consumed. Moving on snacks has the highest percentage of added Use synonyms
sugars
, at 42%. But at dinner, added Use synonyms
sugars
are consumed at 23%, not as big as Use synonyms
sodium
and saturated Use synonyms
fats
. For breakfast, the least consumed nutrient is added Use synonyms
sugars
, 16%. Use synonyms
Whereas
added Linking Words
sugars
are more used as a snack. Breakfast is the least meal Use synonyms
to conclude
these three nutrients.
In conclusion, people consume Linking Words
sodium
and added Use synonyms
sugars
the most at dinner time.Use synonyms
Submitted by dialamustafaalwais on
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Basic structure: Change the third paragraph.
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Vocabulary: Rephrase your introduction. Words match: 70%.
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Vocabulary: Replace the words sodium, fats, sugars with synonyms.
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Vocabulary: Rephrase the word "provide" in your introduction.
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Vocabulary: Only 3 basic words for charts were used.
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Vocabulary: The word "percentage" was used 2 times.
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Vocabulary: Use several vocabularies to present the data in the third paragraph.
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