The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries.

The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries.
The table illustrates the amount of food consumed by three types of harvest (
wheat
,
maize
and
rice
) by the countries (
Cambodia
,
Poland
, Egypt and
Mexico
). Units are measured in calories per person per day (cal/
p
/d).
Overall
, the major
consumption
of each kind of crop is various. The frequency of eating
rice
is the highest in
Cambodia
ca. 1445 cal/
p
/d.
On the other hand
,
wheat
is the most popular crop in
Poland
, the
value
is 1095 cal/
p
/d.
According to
this
tendency, the
consumption
of
maize
has an amount of 1083 cal/
p
/d in
Mexico
. Regarding the second most popular crop, Egypt has a
consumption
value
of 501 cal/
p
/d for
rice
,
while
Mexico
has a
value
of 57 cal/
p
/d. The
consumption
of
wheat
in
Poland
is 865 cal/
p
/d,
while
in
Mexico
, the amount is 275 cal/
p
/d. In Egypt,
maize
has a utilization
value
of 578 cal/
p
/d,
while
in
Cambodia
the
value
is 103 cal/
p
/d. The lowest
value
of
rice
consumption
is in
Poland
, which is 19 cal/
p
/d. The values for
wheat
and
maize
are 18 cal/
p
/d in
Cambodia
and 0 cal/
p
/d in
Poland
, respectively.
Submitted by daria.kukurudza on

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Linking words: Don't use the same linking words: "while".
Basic structure: Change the fourth paragraph.
Vocabulary: Replace the words wheat, maize, rice, cambodia, poland, mexico, p, consumption, value with synonyms.
Vocabulary: Only 3 basic words for charts were used.
Vocabulary: The word "amount" was used 3 times.
Vocabulary: Use several vocabularies to present the data in the fourth paragraph.

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Topic Vocabulary:
  • consumption
  • basic foods
  • wheat
  • maize
  • rice
  • countries
  • comparing
  • analyzing
  • trends
  • factors
  • influencing
  • patterns
  • implications
  • health
  • nutrition
  • solutions
  • food security
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