The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

These pie charts illustrate the average consumption of

breakfast

,

lunch

,

dinner

and

snacks

considering the use of sodium, saturated fat and added sugar.

Additionally

, if some of them be overused,

definitely

Correct pronoun usage

they definitely

show examples

it is converted

to

Change preposition

into

show examples

unhealthy foods.

It is clear that

overall

, except for added sugar,

dinner

is the junkiest food,

while

breakfast

is the most healthy feed, compared with other meals.

According to

these data, the highest percentage of sodium is in binner with 43% and in the next place is

lunch

with 29%. The amount of sodium is equal to 14% of

snacks

and

breakfast

.

Moreover

, the first place of saturated fat use is

dinner

with 37%

then

lunch

stay

Correct subject-verb agreement

stays

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in

second

Change the article

the second

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stage with 26%. there was about 21% and 16% consumption of saturated fat in

snacks

and

breakfast

.

In addition

,

in contrast

to the previous method added sugar

snacks

have the top percentage among other meals with 42%.

Besides

,

breakfast

meals are the lowest rate in England with 16%. 23% and 19% are for the proportion of

lunch

and

dinner

respectively.