The pictures below show how tomato ketchup is made. Summarize the information by selecting and reporting the main features. Write at least 150 words.

The pictures highlight the process by which

ketchup

is made. There are 15 steps in the diagram, from picking

tomatoes

to how we should eat

ketchup

in the best way.

The first step is

that the

tomatoes

are picked and put in the basket. Afterwards, the farmers will sort them between excellent and rotten

tomatoes

. Once the good

tomatoes

are picked meticulously, they are loaded onto lorries, which take them to the factory. In order to make a bottle of

ketchup

, the

tomatoes

will first be removed stalk, seeds, and skin.

Next,

they will be put in containers where they can be crushed. After that, salt, vinegar, and sugar are added to the

tomatoes

, which gives them extra flavour.

The following step is

that containers are covered with lids and placed on the stove to boil. Once it is completely done, leave it to cool down for two hours without covering it. The next stage is to pour

ketchup

into a pleasant and transparent bottle.

Subsequently

, it will be labelled, and the factory's employees will check the quality of every output bottle to ensure it meets the standard of clean food.

Finally

, all the

ketchup

bottles are packed into boxes and loaded onto the truck to the supermarket, where they are put on the shelves to be sold. After customers buy

this

item and bring it home, they will enjoy it with any fast food they want like hamburgers and fries which are considered the best.