The diagram shows how tea leaves are processed into five tea types. Summarize the information by selecting and reporting the main features and make comparisons where relevant.

The diagram illustrates several steps of how the production of 5 separate kinds of

tea

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from

tea

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leaves is carried out.

It is clear that

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there are 4 key stages in

this

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process, beginning with the leaf growth and ending with the final products.

Besides

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, each type of

tea

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comes from only one sort of leaf and undergoes other different methods to make it tastes special. As can be seen, all the

tea

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leaves are grown and plucked before being withered carefully.

Next,

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white

tea

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is produced immediately right after being dried in the

oven

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. Green

tea

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,

however

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, is steamed by a steamer after being wilted and rolled before moving to the

oven

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for drying.

In addition

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, leaves which are rolled

,

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apply

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fermented slightly and

then

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dried without steaming, create Oolong

tea

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.

Moreover

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, the manufacture of black

tea

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differs. Large-leaf black

tea

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is made after being rolled and suffering full fermentation

together with

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oven

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drying. Meanwhile, small-leaf black

tea

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needs crushing

instead

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of rolling and is fully fermented

along with

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dried in the

oven

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as well.