The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
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The given pie chart represents the average amount of three kinds of unhealthy nutrients in breakfast, lunch,
dinner
Use synonyms
, and snacks, in case eaten too much, consumed in the USA.
Overall
Linking Words
,
dinner
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occupied the largest amount of
sodium
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and saturated fat
while
Linking Words
added
sugar
Use synonyms
consists of the largest extent of snacks. In detail,
sodium
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and saturated fat is consisted each 43 per
cent
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and 37 per
cent
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at
dinner
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,
while
Linking Words
only 23 per
cent
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of added
sugar
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is contained at
dinner
Use synonyms
. Regarding the proportion of snacks,
sodium
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and saturated fat comprised 14 per
cent
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and 21 per
cent
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, respectively,
while
Linking Words
the largest volume of
sugar
Use synonyms
is added, at 42%. In the case of breakfast, a similar proportion appeared in three types of nutrients, 14 per
cent
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, 16 per
cent
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, and 16 per
cent
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, respectively. At lunch,
sodium
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consisted of the largest proportion at 29 per
cent
Use synonyms
.
This
Linking Words
is followed by saturated fat at 26 per
cent
Use synonyms
, and the smallest amount of
sugar
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added at 19 per
cent
Use synonyms
.
Submitted by guseoin on

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Linking words: Don't use the same linking words: "while".
Vocabulary: Replace the words dinner, sodium, sugar, cent with synonyms.
Vocabulary: Only 5 basic words for charts were used.
Vocabulary: The word "amount" was used 3 times.
Vocabulary: The word "proportion" was used 3 times.
Topic Vocabulary:
  • nutrients
  • unhealthy
  • typical meals
  • percentages
  • saturated fats
  • fibers
  • sugars
  • impact
  • average
  • consumption
  • trends
  • breakfast
  • lunch
  • dinner
  • highest
  • lowest
  • variation
  • implications
  • balanced diet
  • recommendations
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