Countries should produce the food that their population eats and import as little as possible. To what extent do you agree or disagree? Give reasons, examples to you answers

We are living in the globalized era and it is common for a lot of people, especially in the developed world, to eat every day meals cooked with ingredients from abroad.

Although

this

habit allows to try some new exotict tastes, it is dangereous for the health of the people and it is not

also

good for the local economy. Consider indeed that eating food produced in our own country gives us more certainty of freshness.

Consequently

we have more reassunrances that all the ingredients in our dishes preserved important nutritional value which

instead

are lost during importations.

Furthermore

we will be sure about the respect of our national rules in use of chemical products in agricolture and during the production process.

Secondly

, buying national products, is important for helping the economy of our country: local pruducers and companies will benefit from the higher incame

due to

a bigger amount of sales.

Finally

consider that less importation it means a smaller consume of importat resources

such

as petrol for transportation: prices will benefit from saving money in transport and the people will be able to spend part of their salaries in other goods or services with an improving of the general economy.