The diagrams below give information about the manufacture of frozen fish pies. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The process diagram illustrates the

production

of frozen

fish

pies.

Overall

, it can be seen that there are 16 stages to complete the whole

production

, and the manufacturing procedure used two main integrates to get the final product namely Potatoes and fresh

salmon

. The first diagram shows how potatoes are involved in the

production

of

fish

pies.

Initially

, potatoes are stored for almost one month before they are ready to be processed. Once the main ingredient is added to the

production

line, cleaning, peeling, and slicing into small pieces stages are done sequentially.Afterwards, potato slices are boiled in a boiler and cooled for some time. In the first stage of making

fish

pies, chilled potato slices are moved into a store container.

Secondly

, the other main material, fresh

salmon

processed for pie manufacturing. During

this

process, fresh

salmon

is covered with lemon juice and salt, after that, seasoned salmons are put into the oven for steam.Once

salmon

have soft skins and bones are removed by using manpower and moved on to inspect them.

Next,

the

fish

is mixed with cooked peas and sauce. The final step is potato slices are mixed with

fish

, continuing,

this

mixture will wrap, and freeze them and stored for dispatch.