The three pie charts give information about the average percentages of 
sodium
, saturated fats and added sugars in four typical meals, namely Use synonyms
breakfast
, lunch, dinner and Use synonyms
snacks
 which may be unhealthy if eaten too much, consumed in the USA.
Use synonyms
Overall
, Linking Words
it is clear that
 dinner had the highest percentage of consumption of Linking Words
sodium
 and saturated fat, Use synonyms
while
 the lowest percentage of all types of nutrients was allocated to Linking Words
breakfast
. Use synonyms
In addition
, Linking Words
snacks
 had the biggest share of added sugar.
The biggest share of Use synonyms
sodium
 and saturated fat was allocated to dinner with 43% and 37% respectively. There is no difference between the figure for Use synonyms
snacks
 and Use synonyms
breakfast
 in Use synonyms
sodium
 consumption, as the former was responsible for 14%. It is noteworthy that the percentage of saturated fat and added sugar was the same with 16% in the Use synonyms
breakfast
 meal.
The intake of added sugar in Use synonyms
snacks
 ranked first with 42%, and there was little difference between the figure for saturated fat in Use synonyms
snacks
 and lunch with a narrow margin of 5%, Use synonyms
while
 the figure for the latter was a higher 26%. Linking Words
Additionally
, lunch had the second rank in the consumption of Linking Words
sodium
 with one-third of the total share.Use synonyms