The table below shows the production of cacao beans in six regions between 1992 and 1998. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The table below shows the production of cacao beans in six regions between 1992 and 1998. Summarise the information by selecting and reporting the main features and make comparisons where relevant.
The illustration demonstrates the number of produced cacao
beans
in six regions in the period from 1992 to 1998.
Overall
, the largest production level occurred in South America and Asia,
however
, in 1998, Asia fabricated 436000
tons
and hit the highest point.
Moreover
, the lowest amount of cocoa
beans
throughout the whole period was received in Africa in 1996(around 12000
tons
).
According to
the table, the fluctuation is observed in North and Central America, though, the smallest level was in 1994, in 1996 there was a noticeable rise to 39000
tons
. Meanwhile, the production in Asia, Oceania and South America was significantly growing year by year. In 1992 Oceania manufactured only 40000
tons
of
beans
,
however
, in 1998
this
number almost doubled to 76980
tons
.
In addition
, the development of cacao
beans
in England remained stable, varying around 50000
tons
, where the peak was reached in 1994(just above 65000
tons
).
Submitted by elvish on

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Linking words: Don't use the same linking words: "however".
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Introduction: Change the first sentence in the introduction.
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Introduction: The chart intro is missing.
Vocabulary: Replace the words beans, tons with synonyms.

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Topic Vocabulary:
  • production levels
  • significant increase
  • significant decrease
  • stable production
  • fluctuating
  • highest producer
  • lowest producer
  • annual production
  • metric tons
  • period of study
  • regional comparison
  • agricultural output
  • economic impact
  • climate conditions
  • agrarian practices
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