The table below shows the production of cacao beans in six regions between 1992 and 1998. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The illustration demonstrates the number of produced cacao

beans

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in six regions in the period from 1992 to 1998.

Overall

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, the largest production level occurred in South America and Asia,

however

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, in 1998, Asia fabricated 436000

tons

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and hit the highest point.

Moreover

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, the lowest amount of cocoa

beans

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throughout the whole period was received in Africa in 1996(around 12000

tons

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).

According to

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the table, the fluctuation is observed in North and Central America, though, the smallest level was in 1994, in 1996 there was a noticeable rise to 39000

tons

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. Meanwhile, the production in Asia, Oceania and South America was significantly growing year by year. In 1992 Oceania manufactured only 40000

tons

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of

beans

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,

however

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, in 1998

this

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number almost doubled to 76980

tons

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.

In addition

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, the development of cacao

beans

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in England remained stable, varying around 50000

tons

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, where the peak was reached in 1994(just above 65000

tons

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).