The graph gives information about the consumption of fast food (in grams per week), in the UK from 1970 to 1990.

The given chart illustrates how three different types of fast food were consumed per week in Britain from 1970 to 1990.

Overall

, there was a considerable increase in hamburger, fish and chips consumption throughout the period,

while

a decline was seen in pizza.

In addition

, the figure for the weekly ingestion of fish and chips consistently grew to surpass that of pizza, making it the most used category of fast food from 1985 onwards. Approximately

100-gramgram

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100 grams

of fish and chips were ingested every week in Britain in 1970, followed by dramatic growth and reached a peak at 500

gram

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grams

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in 1990.

Similarly

, the amount of hamburgers eaten by the UK people climbed from just under 50

grams

in 1970 to around 100

grams

in 1980, after which it saw a moderate change over the next 5 years before touching about 300

grams

in 1990.

Conversely

, the figure for pizza used per week in Britain started at precisely 300

grams

in 1970, after which it witnessed a progressively tumble to 200

grams

in 1985.

Although

the number rose to just over 210

grams

at the end

of the period, it was still the lowest one when compared with other kinds.