The diagram below shows how instant noodles are manufactured. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how instant noodles are manufactured.

Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
✨ Do you want to improve your IELTS writing?
The scheme illustrates the process of producing instant noodles in the factory.
Overall
Linking Words
, the different materials are manufactured in 8 steps which start with flour, and by labels, the process ends. In the beginning, the flour is moved to storage soils by a special machine.
Then
Linking Words
,
this
Linking Words
material is delivered to
mixer
Add an article
a mixer
the mixer
show examples
where it is combined
by
Change preposition
with
show examples
water and oil, and rollers
relocated
Add a missing verb
are relocated
show examples
to dough sheets to be ready for dough strips. In the next stage, dough strips are converted to noodles discs. Following that, by oil cooking and drying are become cups. In the penultimate step, cups are prepared with vegetables and spices to be ready for labelling. Eventually, after 2 actions which are labelled and sealed, the final material be ready to get to the different shopping. To put it in a nutshell, it can be seen that,
this
Linking Words
process contains 8 steps with mixed a lot of material for preparing instant noodles by manufacturing, and the diagram shows us the final produced material from flour converted to glass shape.
Submitted by edmond.avakyan98 on

Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Writing9 with appropriate and specific direction to the original content.

Introduction: The introduction is missing.
Introduction: The chart intro is missing.
Introduction: The chart intro is missing.
Vocabulary: Only 4 basic words for charts were used.
Topic Vocabulary:
  • Manufacturing process
  • Noodle dough
  • Steaming
  • Cutting
  • Dough sheeting
  • Molding
  • Air-drying
  • Frying
  • Seasoning
  • Quality control
  • Packaging
  • Shelf life
  • Flavoring agents
  • Texture
  • Instant meal
  • Convenience food
  • Production line
  • Consumer
  • Ingredient mixing
  • Safety standards
What to do next:
Look at other essays: