The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant
The provided bar charts depict the average proportion of three nutrients namely sodium, saturated fats and added
sugar
in typical meals of the USA. These three kinds of nutrients are considered as unhealthy if they are overconsumed.
Use synonyms
Overall
, the proportion of sodium and saturated fat is the highest when it comes to Linking Words
dinner
Use synonyms
while
the share of Linking Words
sugar
during snack Use synonyms
time
is the biggest one.
Use synonyms
To begin
with, sodium accounts for 43% consumed during Linking Words
dinner
Use synonyms
time
, the following 14% in breakfast and snack Use synonyms
time
, which has an equal share, and the rest of 29% is at lunch. Use synonyms
In addition
, Linking Words
dinner
is Use synonyms
also
regarded as the Linking Words
time
when saturated fat is mostly consumed (37%). Just over a quarter of it is consumed at lunch, a fifth from snacks, and 16% from breakfast. Use synonyms
Furthermore
, Snack Linking Words
time
contributes to a consumption of 42% added Use synonyms
sugar
. Use synonyms
Dinner
shares 23% of added Use synonyms
sugar
intake and 16% of it during breakfast. Use synonyms
Finally
, the rest-19% added Linking Words
sugar
is consumed Use synonyms
while
having lunch.Linking Words
Submitted by ru.kabiru.biru on
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Linking words: Don't use the same linking words: "while".
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Conclusion: The conclusion is too long.
Vocabulary: Replace the words sugar, dinner, time with synonyms.
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Vocabulary: Only 5 basic words for charts were used.
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Vocabulary: The word "proportion" was used 2 times.
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