The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The bar chart compares the percentage of
people
in the USA who had a meal in fast food
restaurants, according to
three years(2003,2006,2013) and frequency.
Overall
, it was noticeable that people
who preferred eating fast food
at least once or above got the highest proportion, while
the never and everyday eaters were quite as low as within these three years.
To be specific, regarding 2006, approximately 33% and 20% of individuals tended to have unhealthy meals once or several times a week, whereas
in 2013, in comparison with 2006, both of which declined dramatically to around 27% and 16%, respectively. Besides
, the volume of once or twice-a-month eaters grew to 33% in 2013, representing people
started reducing their consumption of junk food
.
On the other hand
, just only under 5% of people
who had never tasted fast food
before during these three given years, were similar to the everyday eater, and both of which were almost seven times lower than people
who ate once a week of fast food
in a restaurant.Submitted by Chloe on
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Vocabulary: Replace the words people, food with synonyms.
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