The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
The pie chart illustrates four daily rations and the unhealthy substances that are inside them represented in percentages.
Overall
, Dinner and Snacks contain the most of these materials across the board while
breakfast and lunch manage to be the best meals for the body by having the least of these harmful contents included in them.
If explore the data closely it shows when it comes to added sugar that snacks come ahead of the rest of the pack at 42% followed by dinner at 23% however
the last
meal comes first at both sodium and saturated fat at 43% and 37% respectively whereas
it is followed by lunch in those two areas at 26% and 29%.
On the other hand
, Morning food has the lowest in all the charts at around 15%. in contrast
, irregular meals possess the second least in salt and concentrated fats at 14% and 21% respectively.Submitted by Abdulrahimmohamudali on
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Vocabulary: Rephrase the word "percentages" in your introduction.
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Vocabulary: The word "chart" was used 2 times.
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Vocabulary: Use several vocabularies to present the data in the second paragraph.
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