The chart shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013.

The chart shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013.
The bar chart illustrates the frequency with which people in the USA dined at
fast-food
outlets from 2003 to 2013.
Overall
, during all three years, a significantly higher proportion of the US population frequented
fast-food
restaurants either once a week or once or twice a month.
In contrast
, only a small percentage ate there daily or never visited at all. In both 2003 and 2006, approximately 31% to 33% of Americans ate at
fast-food
restaurants once a week, though
this
proportion moderately declined to around 27% by 2013.
Similarly
, those dining at these establishments once or twice a month constituted a significant portion of the population across these years.
This
group
initially
decreased from 30% in 2003 to 25% in 2006,
then
increased to about 33% in 2013. The proportion of individuals eating at
fast-food
restaurants several times a week fluctuated between 15% and 20%,
while
those eating there a few times a year increased from roughly 13% to 15% over the period.
By contrast
, in none of the three years did more than 5% of people fall into the "
everyday
Replace the word
every day
show examples
" or "never" categories.
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Sentences: Add more complex sentences.
Vocabulary: Replace the words fast-food with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: The word "proportion" was used 3 times.
Vocabulary: The word "increased" was used 2 times.
Vocabulary: The word "significantly" was used 2 times.

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Topic Vocabulary:
  • Fast food consumption
  • Frequency
  • Dining trends
  • Demographic factors
  • Peak periods
  • Downward/upward trend
  • Lifestyle choices
  • Nutritional awareness
  • Economic impact
  • Health implications
  • Convenience foods
  • Eating habits
  • Statistical evidence
  • Year-over-year comparison
  • Fluctuation
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