The tables below provide information about the consumption and production of potatoes in five parts of the world in five parts of the world in 2006.

The tables below provide information about the consumption and production of potatoes in five parts of the world in five parts of the world in 2006.
Contained in the tables is data pertaining to the
potatoes
consumed and produced in five continents during 2006. The consumption was measured in kg per person
while
the production was accounted in million tonnes.
Overall
, Europeans consumed more
potatoes
than other components of the world.
Additionally
, Asia produced more
potatoes
than any continent regarded in the tables. Looking at the first potato consumption, Africa seemed to consume the least compared to the remaining parts of the world. With respect to Europe and North
America
, they consumed an amount of 96.1 and 57.9, respectively. In terms of South and Central
America
and Asia, the consumption was recorded at 23.6 and 25.9 in that order
whereas
in Africa only consumed 14.1. Turning to potato production, South and Central
America
has the
potatoes
produced than any continent. Regarding South and Central
America
and Africa, the production only accounted for 15.6 and 16.4 in that order
while
North
America
produced 24.7.
However
, looking at Europe and Asia, the two had the highest amount of
potatoes
produced which was at 126.3 and 131.2 respectively.
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Vocabulary: The word "amount" was used 2 times.

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Topic Vocabulary:
  • Agricultural capacity
  • Dietary preferences
  • Cultural significance
  • Economic affordability
  • Trade policies
  • Food security
  • Production levels
  • Consumption patterns
  • Imbalance
  • Global agricultural trends
  • Technological advancements
  • Supply chain enhancements
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