The charts below show the percentages in typical meaks of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The charts clearly

demonstrates

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demonstrate

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the proportion of additives in four daily meals of Americans, which are considered unhealthy if consumed excessively.

Overall

, it is evident that dinner dishes have the most amount of saturated fat and

sodium

,

whereas

snacks incorporate sugar more than any other

meals

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meal

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. Looking at snacks and breakfast dishes, they have

a

Correct article usage

the

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same

amout

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amount

of

sodium

in them with 14% of the whole.

However

, when it comes to saturated fat, they both have more of that with 21% for the former and 16% for the

later

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latter

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. Meanwhile, snacks consist of the most

amout

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amount

of sugar consumed with more than 40%.

In contrast

, the same figure for breakfast is less than a fifth. As far as lunch and dinner are concerned, the latter is the absolute leader in incorporating

sodium

and fat with 43% and 37% respectively.

Moreover

, with

having

Unnecessary verb

apply

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23% of the consumed

suger

Correct your spelling

sugar

, dinner takes the second place in

this

figure. In comparison, lunch has less than a third percentage of

intaken

Verb problem

apply

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sodium

and fat,

coupled with

an estimated 20% of sugar.