The diagram below shows the process of producing yogurt in a factory. Summarize the information by selecting and reporting the main features and make comparisons where relevant. Write at least 150 words.

The diagram below shows the process of producing yogurt in a factory.

Summarize the information by selecting and reporting the main features and make comparisons where relevant.

Write at least 150 words.
The diagram above illustrates how
yogurt
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yoghurt
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is manufactured in a production plant. Generally speaking, the process consists of cooling down, adding materials, packaging and transporting. Milk, placed in a pot at 90 degrees
celcius
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celsius
, is
initially
stored for 30 minutes, or more time is
reqired
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required
if thicker
yogurt
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yoghurt
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is set to
produced
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be produced
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. After the
yourt
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yoghurt
court
is cooled down to 44 degrees
celcius
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celsius
, Live bacteria
is
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are
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added to the pot containing the milk and
processed
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process
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for an additional 4 hours at 37 degrees
celcius
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celsius
. The mixture will
then
be transferred to a fridge for condensation, with ingredients of sugar and fruits like strawberry will be added into the pot afterwards to enrich the flavour of the yoghurt. As flavour and texture are finalised, the
yogurt
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yoghurt
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is poured into smaller
pakaging
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packaging
ready to be transported to the market by trucks.
Submitted by 788seal on

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Common mistake: Your writing should be 150-250 words.
Basic structure: Change the third paragraph.
Vocabulary: Only 3 basic words for charts were used.
Vocabulary: Use several vocabularies to present the data in the third paragraph.
Topic Vocabulary:
  • pasteurization
  • fermentation
  • bacterial cultures
  • incubation
  • optimal temperature
  • thickens
  • distinctive texture
  • cooled
  • additional ingredients
  • packaged
  • sealed
  • distribution
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