The line graph given illustrates the comparison of the amount of food ingested per European nation in the period from 1979 to 2004.
From an
overall
perspective, it is evident that the quantity of chicken consumed showed an upward trend, Linking Words
whereas
a reverse pattern could be observed in the figure for consuming beef, lamb, and fish over the years shown.
In 1979, the quantity of beef eaten by person was the largest, at around 220 Linking Words
grams
. The data on chicken and lamb was lower, at approximately 150 Use synonyms
grams
. The consumption of fish, Use synonyms
however
, accounted for the lowest number, at about 60 g
In the following years, After reaching a peak of around 240 Linking Words
grams
in 1984, the consumption of beef gradually fell to somewhere in the vicinity of 100 Use synonyms
grams
in 2004. Meanwhile, there was a fluctuating rise in the ingestion of chicken ingestion to roughly 250 Use synonyms
grams
in the Use synonyms
last
year, Linking Words
while
. Linking Words
By contrast
, the period between 1979 and 2004 saw a significant decrease in eating that of lamb to about 60 Linking Words
grams
. Use synonyms
This
European country The Europeans experienced a gradual decline in the figure for ingesting fish to 40 Linking Words
grams
over the period supplied.rams.Use synonyms
lyhuongclc