The chart below shows how in the USA ate in fast food restaurants between 2003 and 2013.

The chart below shows how in the USA ate in fast food restaurants between 2003 and 2013.
The provided bar chart demonstrates the
frequency
of consuming convenience
food
at restaurants by individuals in the USA over a period of 10 years.
overall
,
it is clear that
all three bars have upward trends between 2003 - 2006 and
a downward ones
Correct the article-noun agreement
downward ones
a downward one
show examples
between the years 2006 - 2013. It is
also
shown that the consumption of fast
food
once a week in 2006 had the same
frequency
as eating once or twice a month in 2013. A glance at the bar chart reveals that having junk
food
once a week
saw
Verb problem
was
show examples
the most common
frequency
in 2006, reaching
at
Remove the preposition
apply
show examples
the
Correct article usage
a
show examples
peak of approximately 34%. The
frequency
of daily unhealthy
food
concumption
Correct your spelling
consumption
was the same in both 2006 and 2013, by approximately 3% which is regarded as the least one and
similarily
Correct your spelling
similarly
show examples
it was around 4% in 2003. Ultimately, no fast
food
was consumed in 2003, 2006, and 2013, by 5%, 4%,
4
Correct word choice
and 4
show examples
%, respectively.
Submitted by ieltsacademic77 on

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Introduction: The introduction is missing.
Introduction: The chart intro is missing.
Introduction: The chart intro is missing.
Vocabulary: Replace the words frequency, food with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: Only 6 basic words for charts were used.
Vocabulary: The word "chart" was used 2 times.
Vocabulary: The word "approximately" was used 2 times.
Topic Vocabulary:
  • fast food restaurants
  • consumer behavior
  • trend of fluctuation
  • dining habits
  • economic factors
  • health trends
  • societal attitudes
  • frequency of visits
  • economic recession
  • tighter budgets
  • health awareness campaigns
  • healthier menu options
  • fast food industry
  • peaks or drops
  • marketing
  • menu innovation
  • demographic shifts
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