The diagram below shows how coffee is produced and prepared for sale in supermarkets and shops. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The diagram illustrates the process of producing and selling

coffee

in stores and markets, comprising 11 distinct stages.

Overall

,

coffee

production involves several steps, from picking

coffee

beans

to the final packaging of the dried product into jars. Various materials and processes are utilized to ensure quality. In detail, the initial step is to pick ripe

coffee

beans

from the trees. The

beans

are

then

laid out in the sun to dry before being roasted in a chamber. Once roasted, the

beans

are rapidly cooled and placed into a grinder. After grinding, the

coffee

is carefully strained and mixed with hot water.

Next,

the mixture is frozen and ground again before being placed in a vacuum, where it undergoes another drying process to evaporate excess water.

Finally

, the dried

coffee

product is ready for packaging in jars, which are

labeled

Change the spelling

labelled

show examples

and prepared for display in supermarkets and shops for sale. In summary, the

coffee

production process involves multiple stages, each crucial for delivering a quality product to consumers.