The line graph illustrates the amount of
beef
, Use synonyms
chicken
, lamb and pork that UK citizens bought between 1974 and 2011. Use synonyms
Overall
, the purchase of all meats declined, with the exception of Linking Words
chicken
, which overtook Use synonyms
beef
to become the most commonly purchased meat. In terms of the total number of grams consumed per week, Use synonyms
this
remained more or less stable across the period.
Despite starting as the most purchased meat in 1974 at just under 200g, Linking Words
beef
sales fell dramatically to a low of around 90g, before stabilising and recovering slightly to around 110g in 2011. Use synonyms
In contrast
, the amount of Linking Words
chicken
purchased started at Use synonyms
this
level in 1974, but grew steadily over the period, overtaking sales of Linking Words
beef
in 1997, and ending as the most consumed meat at roughly 190g, the same level as Use synonyms
beef
in 1974. As for the other two meats, they showed a similar pattern of decline. Use synonyms
Although
the number of grams of lamb purchased in 1974 was the same as Linking Words
chicken
, it underwent a consistent drop over the next 40 years, more than halving to under 50 Use synonyms
g
per week. Use synonyms
Likewise
, despite an initial surge in sales, pork purchases Linking Words
also
fell from the early 1980s. Linking Words
However
, the drop was very slightly less, so it finished above lamb at just over 50g.Linking Words
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