The diagram shows how apple is canned. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram illustrates the steps of the apple canning process. The process includes 14 steps, starting from manual picking and ending with despatching the packages.

Overall

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, apples undergo many steps to be converted from fruits to long-life canned food. Going through several stages ,

such

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as freezing, sealing,and labelling to

finally

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be sold in markets. At

first,

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farmers pick apple fruits from the trees,

then

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fruits are transported by vans to be washed. After that, they pass the quality inspection procedures to be stored at low

temperature

Fix the agreement mistake

temperatures

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. Moving to the next step, measuring and weighing the goods to make sure that they meet the standards. Once the apples are peeled, they are sliced into similar slices and filled into glass jars. The process

then

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continued with cooking and sanitizing, in detail, the jars were boiled in a large bowl. The

last

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stages involve putting labels on the jars and moving them to be stored in a storehouse in order to despatch them later.