The graph below shows the per capita consumption of whole milk and low-fat milk in the United States between 1970 and 2015. Summarize the information by selecting and reporting the main features, and make comparisons where relevant

The graph line gives information about the

consumption

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of whole

milk

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and low-fat

milk

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during the period from 1970 to 2015 in the United States.

Overall

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,

while

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the two types of

milk

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exhibited different trends over the given period, one followed an upward trajectory,

whereas

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the other showed a decline.

However

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, the rates of increase and decrease varied significantly between the two types of

milk

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. As the graph shows, whole

milk

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consumption

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began at around 25

gallons

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in 1970, followed by a gradual drop throughout the period

year

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, year

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after year.

However

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,

this

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figure continued the same general trend until the end of 2015.

By contrast

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, the

consumption

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of low-fat

milk

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commenced at approximately 5

gallons

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and

then

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rose significantly to just under 15

gallons

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in 1990. Regarding low-fat

milk

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,

consumption

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remained stable between 1990

until

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and

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2010 at just more than 15

gallons

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; after that, it experienced a slight drop by 2015.