Many processed foods and ready-made meals contain preservatives and chemicals. What are the advantages to this? Do you think the advantages outweigh the disadvantages?

It is an irrefutable fact that chemicals

such

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as flavour enhancers, preservatives, artificial colours and various stabilizers are added to convenient meals.

Although

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there are certain advantages to

this

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practice

such

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as

increase

Suggestion

an increase

in the life of a product and enhancement of taste, the main drawbacks are that it has harmful effects in the long run and these chemicals make a person addicted to these foods. In my opinion, the disadvantages of these chemicals outweigh the advantages they offer. Admittedly, there are some basic benefits

to

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of

using these chemicals in the

food

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. The

first

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one is that it helps to increase the shelf-life of a product.

This

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is because generally the life of the

food

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is short and

this

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makes them easily perishable. In order to tackle

this

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issue, the manufacturers add these chemicals.

For example

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, at least 98% of the processed

food

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contains preservatives to add life and freshness to the product. Another advantage is that it enhances the taste and flavour of the

food

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.

In other words

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, these chemicals make the

food

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more delicious regardless of their impact on one’s

health

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and

as a result

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, companies make a lot of profit. Despite the advantages above, I believe that there are some serious drawbacks to

this

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trend. One potential issue is that these chemicals have a long lasting impact on one’s

health

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.

This

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is because they can cause serious

health

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ailments

such

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as cardiac issues,

cancer and

Accept comma addition

cancer, and

may

also

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damage the central nervous system. Another disadvantage is that these chemicals are addictive in nature.

This

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encourages a person to eat these foods very often and thereby increases the chances of these

health

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ailments. In conclusion, the serious

health

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consequences of preservatives far outweigh the mere benefits of longer shelf-life and taste enhancement.

Hence

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, it is recommended to eat home cooked meal to stay healthy.