Many processed foods and ready-made meals contain preservatives and chemicals. What are the advantages to this? Do you think the advantages outweigh the disadvantages?

It is an irrefutable fact that chemicals

such

as flavour enhancers, preservatives, artificial colours and various stabilizers are added to convenient meals.

Although

there are certain advantages to

this

practice

such

as

increase

Suggestion

an increase

in the life of a product and enhancement of taste, the main drawbacks are that it has harmful effects in the long run and these chemicals make a person addicted to these foods. In my opinion, the disadvantages of these chemicals outweigh the advantages they offer. Admittedly, there are some basic benefits

to

Suggestion

of

using these chemicals in the

food

. The

first

one is that it helps to increase the shelf-life of a product.

This

is because generally the life of the

food

is short and

this

makes them easily perishable. In order to tackle

this

issue, the manufacturers add these chemicals.

For example

, at least 98% of the processed

food

contains preservatives to add life and freshness to the product. Another advantage is that it enhances the taste and flavour of the

food

.

In other words

, these chemicals make the

food

more delicious regardless of their impact on one’s

health

and

as a result

, companies make a lot of profit. Despite the advantages above, I believe that there are some serious drawbacks to

this

trend. One potential issue is that these chemicals have a long lasting impact on one’s

health

.

This

is because they can cause serious

health

ailments

such

as cardiac issues,

cancer and

Accept comma addition

cancer, and

may

also

damage the central nervous system. Another disadvantage is that these chemicals are addictive in nature.

This

encourages a person to eat these foods very often and thereby increases the chances of these

health

ailments. In conclusion, the serious

health

consequences of preservatives far outweigh the mere benefits of longer shelf-life and taste enhancement.

Hence

, it is recommended to eat home cooked meal to stay healthy.