Food travels thousands of miles from producers to customers. Some people think that it would be better for the environment and economy if people only ate the local food produced by farmers. Advantages and disadvantages.

Imported foods are usually imported because of the demands of the people living in the
importing the
On the other hand
, Local
being produced to cater the local demands. In the following paragraphs, I will discuss the merits and demerits of allowing only local
produced by the farmer to be consumed to protect the environment and an economy of a
. Foremost, advantage of allowing eatable items from other countries is to give a freedom of choices to the local people. There are various items in an
suitable for use as food
category and people have their own taste so allowing
sort of arrangement will assist people to choose freely what to eat and vice versa.
For example
, In
world countries, their people
to be happy because of their policy which allow foods to import regardless of their effects on the environment and an economy.
On the other hand
, The disadvantage of allowing eatable items from
any of various alternatives; some other
part of the world encourage people not to give a priority to the local foods resulting
something that is lost
in usage of the local foods, increase in an environmental pollution and crises in the economy. After having so many choices of the
items, a person can easily ignore the local
item because they have been consuming it since their childhood.
For example
, In
world countries when
focuses to bring the
items from their allies their people found to be focusing on newly brought foods
of the local foods. To sum up, Sometimes it is a good choice to allow the
products from other
a politically organized body of people under a single government
and some time won't. It is entirely depends on the statistics of the
who is willing to import the
Submitted by danish-madni on

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