The pie graphs below show the result of a survey of children's activities. The first graph shows the cultural and leisure activities that boys participate in, whereas the second graph shows the activities in which the girls participate. Write a report describing the information shown in the two pie graphs.

The line graph illustrates the amount of three kinds of spreads (

margarine

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, low fat and reduced spreads and

butter

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) which were consumed over 26

years

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from 1981 to 2007. Units are measured in

grams

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.

Overall

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, the consumption of

margarine

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and

butter

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decreased over the period given,

while

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for

low fat

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low-fat

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and reduced spreads, it rose. At the start of the period,

butter

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was the most popular spread, which was replaced by

margarine

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from 1991 to 2001, and following that low fat and reduced spreads became the most widely used spread in the final

years

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. With regards to the amount of

butter

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used, it began at around 140

grams

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and

then

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peaked at 160

grams

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in 1986 before falling dramatically to about 50

grams

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in the

last

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year.

Likewise

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, approximately 90

grams

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of

margarine

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was eaten in the first year after which the figure fluctuated slightly and dropped to a low of 40

grams

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in 2007.

On the other hand

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, the consumption of low fats and reduced spreads only started in 1996 at about 10

grams

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.

This

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figure, which reached a high of just over 80

grams

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5

years

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later, fell slightly in the final

years

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to approximately 70

grams

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in 2007.