Do the dangers derived from the use of chemicals in food production and preservation outweigh the advantages?

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Nowadays, it has been noted that
food
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production companies are largely using
chemicals
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in the
food
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manufacturing process to produce and preserve it.
This
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trend has both merits and demerits. I believe that despite having few advantages, its drawbacks cannot be overlooked. To commence with,
chemicals
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that are added during the
food
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production process are detrimental to the human
body
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if it is consumed on a daily basis. It has been suggested by the health protectors that
food
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chemicals
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are harmful to the human
body
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organs which can cause damage to the kidney, heart and other parts of the human
body
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.
For example
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, cold drinks consist of various
chemicals
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and sugar content is
also
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high in
such
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beverages due to
this
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people can suffer from diabetes and it can
also
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cause damage to the kidney. Another drawback is that by adding
such
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chemicals
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to the
food
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, it becomes less healthy and it reduces the life span of people.
Hence
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, preservatives cold to be avoided as much as possible in daily intake.
On the other hand
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,
this
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development has few .
food
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producers add
chemicals
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in the
food
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manufacturing process so that they can preserve
food
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for a long
time
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.
This
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is beneficial for the retailers to sell the product to their customers even after a week
time
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.
For instance
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, nowadays easy-to-cook
food
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is available in the market for people who do not get
time
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to cook
food
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and these products contain preservatives so that the
food
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remains fresh for a long
time
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after being prepared.
Moreover
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, it reduces the loss due to perishable
food
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items
such
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as curd, juices etc ;
as a result
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,
food
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sellers can bear less loss of
food
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and money. To conclude,
although
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there are vivid advantages of
this
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given statement, its demerits have clear victory over them because the drawbacks caused by the
chemicals
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to the human
body
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for a long term period cannot be overlooked.
Therefore
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, I believe that the disadvantages of
this
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phenomenon outweigh its advantages.
Submitted by Mamta on

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