Do the dangers derived from the use of chemicals in food production and preservation outweigh the advantages?

Nowadays, it has been noted that
food
production companies are largely using
chemicals
in the
food
manufacturing process to produce and preserve it.
This
trend has both merits and demerits. I believe that despite having few advantages, its drawbacks cannot be overlooked. To commence with,
chemicals
that are added during the
food
production process are detrimental to the human
body
if it is consumed on a daily basis. It has been suggested by the health protectors that
food
chemicals
are harmful to the human
body
organs which can cause damage to the kidney, heart and other parts of the human
body
.
For example
, cold drinks consist of various
chemicals
and sugar content is
also
high in
such
beverages due to
this
people can suffer from diabetes and it can
also
cause damage to the kidney. Another drawback is that by adding
such
chemicals
to the
food
, it becomes less healthy and it reduces the life span of people.
Hence
, preservatives cold to be avoided as much as possible in daily intake.
On the other hand
,
this
development has few .
food
producers add
chemicals
in the
food
manufacturing process so that they can preserve
food
for a long
time
.
This
is beneficial for the retailers to sell the product to their customers even after a week
time
.
For instance
, nowadays easy-to-cook
food
is available in the market for people who do not get
time
to cook
food
and these products contain preservatives so that the
food
remains fresh for a long
time
after being prepared.
Moreover
, it reduces the loss due to perishable
food
items
such
as curd, juices etc ;
as a result
,
food
sellers can bear less loss of
food
and money. To conclude,
although
there are vivid advantages of
this
given statement, its demerits have clear victory over them because the drawbacks caused by the
chemicals
to the human
body
for a long term period cannot be overlooked.
Therefore
, I believe that the disadvantages of
this
phenomenon outweigh its advantages.
Submitted by Mamta on

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