Do the dangers derived from the use of chemicals in food production and preservation outweigh the advantages? Give reasons for your answer and include any relevant examples from your own experience or knowledge.

Nowadays,

food

Use synonyms

factories process

food

Use synonyms

by adding harmful

chemicals

Use synonyms

.

Although

Linking Words

food

Use synonyms

additives

Use synonyms

increase the quality of

food

Use synonyms

, using a lopsided amount of them is hazardous. I completely agree with the previous statement and I will justify my argument in the upcoming paragraphs.

Food

Use synonyms

additives

Use synonyms

have a variety of categories.

For example

Linking Words

, preservatives,

flavours

Use synonyms

, colours, and minerals. The FDA had approved using some of them because of the ability of these

additives

Use synonyms

to enhance the quality of

food

Use synonyms

. By using salt and sugar we can protect the

food

Use synonyms

from spoiling.

In addition

Linking Words

, enrich the taste of different meals by amplifying

flavours

Use synonyms

.

For instance

Linking Words

, all the fast

food

Use synonyms

industries rely on adding

flavours

Use synonyms

to have these delicious fast recipes.

Moreover

Linking Words

, some candy factories use colours to produce cheerful popsicles.

Also

Linking Words

, the novel trends of fortified

food

Use synonyms

depend on adding extra minerals and vitamins to the main

food

Use synonyms

base. Mentioning prior statements highlights the good uses of

food

Use synonyms

additives

Use synonyms

.

However

Linking Words

for many valid reasons these

chemicals

Use synonyms

’ hazards are immensely more than the benefits.

To begin

Linking Words

with, preserving

food

Use synonyms

using salt and sugar.

Consequently

Linking Words

, make us more susceptible to chronic diseases

such

Linking Words

as diabetes, hypertension, and strokes.

In addition

Linking Words

, researchers proved that the majority of

food

Use synonyms

flavours

Use synonyms

are cancerogenic and they advise limiting using them. For another reason, it is preferable to take our bodies’ nutrients directly from natural

food

Use synonyms

.

Therefore

Linking Words

, many doctors suggest reducing consuming fortified

food

Use synonyms

, as it can cause serious diseases like kidney stones and so on. Add to

this

Linking Words

, the attempting colourful

food

Use synonyms

, namely; cotton candy, juice, and crackles are considered to have negative side effects, especially; on their target which is children. To summarize.

Food

Use synonyms

additives

Use synonyms

are considered a huge development in the

food

Use synonyms

industry. As processing

food

Use synonyms

using

chemicals

Use synonyms

make it a long-lasting preserve.

Conversely

Linking Words

, the downside effects of these

chemicals

Use synonyms

are enormous. I believe we should be careful in limiting consuming processed

food

Use synonyms

.

Moreover

Linking Words

, I would say that

food

Use synonyms

factories and authorities shall impose rules to restrict adding only beneficial

chemicals

Use synonyms

to the

food

Use synonyms

.