The charts below show the average percentage in typical meals of sodium, saturated fats, and added sugars, all of which may unhealthy if eaten too much.
The charts given below illustrate the mean proportion
in
typical classified Change preposition
of
nutrients
, all of which may be inappropriate if consumed too much.
Overall
, people
consume more sodium
and saturated fats
in breakfast, while
their consumption of added sugar
is high in snacks. Moreover
, for dinner people
eat less amount of all nutrients
.
First and foremost, The consumption of sodium
is 43% at breakfast, while
the proportion of saturated fat is 37%, and for ,sugar
the rate is 23% at the first meal of the day. However
, at lunch people
eat 29% of sodium
, 26% of saturated fats
and, 19% of added sugar
. To sum up
, the consumption of nutrients
at breakfast is more than at lunch.
Furthermore
, people
consume 14% of sodium
, 21% of saturated fats
and, 42% of added sugar
for snacks. In contrast
, people
eat 14% of sodium
, 16% of saturated fats
, and also
16% of added sugar
for dinner. In short, people
eat very less amount of nutrients
at night time.Submitted by mohammadkashif934 on
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Linking words: Don't use the same linking words: "while".
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Conclusion: The conclusion is too long.
Vocabulary: Replace the words nutrients, people, sodium, fats, sugar with synonyms.
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Vocabulary: Only 5 basic words for charts were used.
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Vocabulary: The word "amount" was used 2 times.
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Vocabulary: The word "proportion" was used 2 times.
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