The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

#show #percentages #meals #three #nutrients

The provided pie charts illustrate the average proportions in terms of three types of nutrition (

sodium

, saturated fat,

sugar

) in four meal types (

breakfast

, lunch,

dinner

snacks

) in the USA.

Overall

, people have consumed higher proportions of

sugar

and fat for

dinner

while

having much

sugar

for

snacks

Besides

, the least percentage of all three nutrients have been used for

breakfast

Firstly

, the highest percentage of

sodium

is used in

dinner

which is accounted for 43%. Meanwhile, the lowest of 14%

sodium

is included in morning dishes

as well as

snacks

. At lunchtime, people consumed 29% of

sodium

On the other hand

, the highest percentage of oil is used in

dinner

which is 37% and the lowest is for

breakfast

which is 16%. For lunch and

snacks

Add a comma

,snacks

show examples

Fox has eaten oil at 21% and 26% respectively.In terms of extra

sugar

, 42% is included in

snacks

while

23% in

dinner

However

, folks have used 19% of added

sugar

in the afternoon meal.

Finally

, the lowest of 16% of

sugar

was consumed in

breakfast

meals.

Submitted by dmdeemanthakasun on Sun Feb 19 2023

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Linking words: Don't use the same linking words: "while".

▼

Conclusion: The conclusion is too long.

Vocabulary: Replace the words sodium, sugar, breakfast, dinner, snacks with synonyms.

▼

Vocabulary: Only 5 basic words for charts were used.

▼

Vocabulary: The word "percentage" was used 3 times.

▼

Vocabulary: The word "proportions" was used 2 times.

▼

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8Linking words
meeting the goal of 7 or more
5Word repetition
meeting the goal of 3 or fewer
1Grammar mistakes
 

4 paragraphs

173 words

0123456789.0505

Overall Band Score

Coherence and Cohesion: 8.0

Logical structure

Single idea per paragraph

Introduction & conclusion present

Accurate linking words

Variety in linking words

Lexical resource: 4.0

Varied vocabulary

Accurate spelling & word formation

Grammatical Range: 8.0

Mix of complex & simple sentences

Clear and correct grammar

Task Achievement: 9.0

Complete response

Suitable writing tone

Appropriate word count

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Topic Vocabulary:

Nutrients
Unhealthy
Daily intake
Percentage
Carbohydrates
Fats
Proteins
Meals
Balanced diet
Consumption
Excess
Health implications
Obesity
Diabetes
Heart disease
Convenience foods
Fast foods
Socioeconomic factors
Lifestyle choices
Healthy eating habits
Dietary recommendations

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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

In many countries today there are many highly qualified graduates without employment. What factors may have caused this situation and what, in your opinion, can/should be done about it?

As well as making money, businesses also have social responsibilities. To what extent do you agree or disagree?

Many people argue that in order to improve educational quality, high school students are encouraged to make comments or even critisism on their teachers. Others think it will lead to loss of respect and discipline in the classroom. Discuss both views and give your own opinion.

Some people say that music is a good way of bringing people of different cultures and ages together. To what extent do you agree or disagree with this opinion?

Some people are of the opinion that children should be rewarded for good behaviour. Others think they should be punished for bad behavior. Discuss both views and give your personal opinion and reasons.