The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
These pie charts depict the percentage of three different unhealthy addends in breakfast, lunch,
dinner
and snacks meals, it is clear from the graph that all the typical meals in the USA are contains unhealthy nutrients.
According to
what is shown, people in America start their day with a healthy meal that has the lowest per cent of sodium, saturated fat and add sugar
, Although
the amount of sodium and saturated fat had doubled in their lunch the added sugar
per cent was only 19%. The dinner
meal has the highest percent of sodium and saturated fat 43% and 37% respectively with 23% of added sugar
, which makes the dinner
the worst meal in the day.
obviously clear that the food options for snacks are usually sweets due to
the high added sugar
percentage in them.
To sum up
, we could say that breakfast and lunch have a small amount
of unhealthy addends Change the quantifier
number
while
the health problem is about the bad food choices that have high amounts of unhealthy addends for snuck and dinner
.Submitted by aa-mm.dd on
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Vocabulary: Replace the words dinner, sugar with synonyms.
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Vocabulary: Only 6 basic words for charts were used.
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Vocabulary: The word "amount" was used 3 times.
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Vocabulary: The word "percentage" was used 2 times.
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