The graph below show the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The graph below show the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The line chart shows the weekly customer’s
consumption
of non-vegetarian food like fish, lamb, beef, and chicken in a particular country in Europe from 1979 to 2004.
Overall
, the
consumption
of beef and lamb
have
Correct subject-verb agreement
has
show examples
a dramatic decline but over time the
consumption
of chicken per person had increased by approximately 100
grams
over the years. Fish had less liking at first but ,
still
Add a comma
,still
show examples
it has been consistent throughout.
Firstly
, in a European state, beef
consumption
started at around 200
grams
per person but massively declined from 1984 to nearly 100
grams
in 2004. Lamb eating among people started at 150 units but it decreased to about 50
grams
after the year 1999.
Secondly
, in 1979 people had chicken nearly 150
grams
per person every week but surprisingly it went up gradually and had its peak between 1999 and 2004. Its intake surpassed beef’s, becoming the largest type to consume in 2004.
Submitted by tasnimasm2 on

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Sentences: Add more complex sentences.
Vocabulary: Replace the words consumption, grams with synonyms.
Vocabulary: The word "decline" was used 2 times.
Vocabulary: The word "nearly" was used 2 times.
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