The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts illustrate the median percentages

in

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of

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different food types of nutrients which

is

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are

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unhealthy if consumed frequently in the USA.

Overall

, it can be clearly seen that dinner

have

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has

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the highest role in

three

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the three

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elements

whereas

breakfast

is rarely use

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is rarely used

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for the ingredients. Dinner is more dominant than other aspects which accounted for 43%

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of

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in

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of

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Sodium

and 37%

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of Saturated

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Saturated

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of Saturated

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Fat respectively.

However

, in Added

Sugar

, dinner is the

upper-socond

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upper-second

class which got 23 per

cents

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cent

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and the highest meal goes to snacks which remained for almost a half percentage. Snacks

are

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apply

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use standard ingredients

within

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in

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Sodium

, Fat, and

Sugar

which

marked

Verb problem

are

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29%, 26% and 19%

subsequently

.

Furthermore

, the lowest behaviour comes from breakfast which was people

are

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apply

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rarely ate

Sodium

, Saturated Fat, and Added

Sugar

at all times. For Saturated fat and added

sugar

, the composition of the percentage was the same, which is 16%,

while

in

Sodium

the usage was so little which was under a one-fourth percentage.