The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
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The two pie charts give information about the average value of three types of nutrients, all of which
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can
cqn
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can
be unhealthy
,
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apply
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if consumed in excessive amounts in the USA
Overall
Linking Words
,
it is clear that
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,
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apply
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the largest harm of Sodium and Saturated Fat
are
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is
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dinner
Use synonyms
and
another side
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on the other hand
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, eating
snacks
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is
the
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apply
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worth
piece
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a piece
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in
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of
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Added sugar,
whereas
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added sugar is concerned to be
harmfull
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harmful
for
snacks
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. It is
also
Linking Words
worth mentioning that all components have the least harm on
breakfast
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. As focusing on Sodium, it makes up 43%
and
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apply
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of total harm
on
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at
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dinner
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and lunch respectively. The figure for
breakfast
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and
snacks
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is accounted for equally at 14%.
Conversely
Linking Words
, saturated fat gains the largest segment of average damage to
dinner
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while
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26% for lunch. It is important to
not
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note
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,
however
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, that based on the information , 21% and 16%. The former
for
Add a missing verb
is for
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snacks
Use synonyms
while
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the latter
for
Add a missing verb
is for
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breakfast
Use synonyms
. With regard to the
overall
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rate of added sugar comprised a large portion (42%)
on
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of
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snacks
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,
by contrast
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, as many as fewer for
dinner
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, which amounted
at
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to
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23%. 16% and 19% are related to
breakfast
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and lunch
at
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in
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the same order.
Submitted by yoqubjonovjamshidbek23 on

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Linking words: Don't use the same linking words: "overall, while".
Vocabulary: Replace the words dinner, snacks, breakfast with synonyms.
Vocabulary: Only 6 basic words for charts were used.
Vocabulary: The word "information" was used 2 times.
Vocabulary: Use several vocabularies to present the data in the second paragraph.
Topic Vocabulary:
  • Nutrients
  • Unhealthy
  • Daily intake
  • Percentage
  • Carbohydrates
  • Fats
  • Proteins
  • Meals
  • Balanced diet
  • Consumption
  • Excess
  • Health implications
  • Obesity
  • Diabetes
  • Heart disease
  • Convenience foods
  • Fast foods
  • Socioeconomic factors
  • Lifestyle choices
  • Healthy eating habits
  • Dietary recommendations
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