The increase in production and consumption of meat has resulted in the destruction of the natural environment. What is the cause?What can be done to solve the problem?

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In today’s climate, the
issue
of increasing the consumption of
meat
has become a controversial
issue
. There is a widely held view that
this
is mainly rooted in overpopulation and the
meat
’s cost, there do exist a number of measures that could play a key role in curbing the vexing
issue
of overusing
meat
. The main justification why the tendency to produce and consume of
meat
has increased is the fact that in recent decades, the rate of natality was higher than mortality.
In other words
, the population growth led to more cattle products. An illustration of
this
fact is the forest near my parent’s house which over time, was converted to cattle farming. Another explanation can be the low cost of
meat
. Not only is
meat
delicious and can be used in a large number of foods, but
also
it has a reasonable price which can results in the overuse of
meat
. To address the
issue
of growth in the production and consumption of
meat
, there have been several solutions put forth, one of which could be encouraging people to use alternative protein containers. There do exist many foodstuffs like soya which are as similar as
meat
in the amount of protein.
Therefore
, by replacing
meat
with other materials, its usage can decrease. Another solution is to set a rule that families would buy a certain amount of
meat
each month. The government should monitor the consumption of
meat
tightly not to become so high. what can be concluded from the discussion revolving around the high usage of
meat
it can be concluded that
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    • Sentence 2 - Detailed background statement
    • Sentence 3 - Thesis
    • Sentence 4 - Outline sentence
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    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
    • Sentence 4 - Conclusion
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    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
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    • Sentence 1 - Summary
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Topic Vocabulary:
  • intensive farming practices
  • deforestation
  • feed crops
  • resource-intensive
  • environmental degradation
  • antibiotics and hormones
  • pollutes
  • methane emissions
  • greenhouse gas emissions
  • global warming
  • plant-based diets
  • sustainable farming practices
  • rotational grazing
  • agroforestry
  • environmental footprint
  • policies and incentives
  • public awareness
  • responsible consumption
  • lab-grown meat
  • alternative protein sources
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