The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

#show #percentage #meals #three #nutrients #summarise #information #features #comparisons

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The pie charts illustrate the proportion of three types of nutrients in different meals comprising of breakfast,

lunch

Use synonyms

, dinner and

snacks

Use synonyms

Overall

Linking Words

it is clear that

Linking Words

most people tend to consume both sodium and unhealthy fat during supper.

However

Linking Words

snacks

Use synonyms

use added

sugar

Use synonyms

as their main component compared to others.

Firstly

Linking Words

, sodium or salt is consumed mostly in evening meals with 43% followed by

lunch

Use synonyms

which is about 29%. Both the saltiness of breakfast and

snacks

Use synonyms

represent 14%. Saturated fat has the same trend as sodium which dinner is in the first place and

lunch

Use synonyms

comes the second.

Whereas

Linking Words

fat seems to be used as a main ingredient more than

snacks

Use synonyms

, at 21% and 16% respectively.

Finally

Linking Words

, added

sugar

Use synonyms

is put in

snacks

Use synonyms

as their key component, registering 42%. Supper has almost the half amount of

sugar

Use synonyms

snacks

Use synonyms

Moreover

Linking Words

, the amount of

sugar

Use synonyms

in breakfast is equal to the fat, at 16%, and

Lunch

Use synonyms

contains

sugar

Use synonyms

at 19%.

Submitted by nnatthinee on Fri Apr 19 2024

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Conclusion: The conclusion is too long.

Vocabulary: Replace the words lunch, snacks, sugar with synonyms.

▼

Vocabulary: The word "amount" was used 2 times.

▼

7
Linking words
meeting the goal of 7 or more
3
Word repetition
meeting the goal of 3 or fewer
0
Grammar mistakes
detected issues

0123456789.0505

Overall Band Score

Coherence and Cohesion: 8.0

Logical structure

Single idea per paragraph

Introduction & conclusion present

Accurate linking words

Variety in linking words

Lexical resource: 5.0

Varied vocabulary

Accurate spelling & word formation

Grammatical Range: 9.0

Mix of complex & simple sentences

Clear and correct grammar

Task Achievement: 9.0

Complete response

Suitable writing tone

Appropriate word count

4 paragraphs

159 words

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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The plans below show a traditional and modern two-storey Japanese house. Summarise the information by selecting and reporting the main features, and make comparison where relevant.

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In many countries around the world, rural people are moving to cities, so the population in the countryside is decreasing. Do you think this is a positive or negative development?

Some businesses find that new employees who just finished their education lack basic interpersonal abilities such as working with other employees as a team. what do you think are the causes and what solutions can you suggest?

Some people prefer to go to health clubs and gyms for health care, some say the walking and climbing stairs are more effective. Discuss both vies and give your opinion.