The graph below shows the consumption of meat in Spain between 2001 and 2011. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The line graph shows the amount of six different kinds of
meat
consumption in Spain between 2001 and 2011. Chicken, beef, duck, veaf
, pork, and goat are provided in Correct your spelling
beef
veal
leaf
this
chart.
It is noteworthy that beef was the most consumed meat
in 2001 with a figure of 700 grams
per person per week. This
was followed by duck and chicken. Both showed approximately over 450 grams
. Conversely
, the rest of the meats (pork, veaf
, and goat) were the lowest consumed during the same period. Those figures were under 300 Correct your spelling
beef
veal
leaf
grams
.
However
, according to
the chart, in 2011, the trend was totally changed. Chicken became the most popular meat
in Spain reaching nearly 900 grams
per person per week. And pork and beef became the second most consumed meat
. Meanwhile, veaf
and goat remained the lowest throughout the period.Correct your spelling
leaf
beef
deaf
Submitted by jb22809467 on
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Vocabulary: Replace the words meat, grams with synonyms.
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Vocabulary: Rephrase the word "shows" in your introduction.
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Vocabulary: The word "figure" was used 2 times.
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Vocabulary: The word "shows" was used 2 times.
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