The illustriations show how chocolate is produced.

A diagram is information pertaining to the extension of how

chocolate

is produced in the factory.

Overall

,

this

chocolate

process involves ten stages, commencing with farming and ending with drying and roasting to the final product. The initial stage focused on the origin of the ingredients to produce

chocolate

is

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apply

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cacao. It grows in the south

both

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of both

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America and Africa.It takes

many

Correct word choice

a long

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time for cacao trees to improve and make a cacao have a good quality, and

then

farmers harvest only white cocoa

beans

. After that,

beans

put

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are put

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in the box and covered with leaves to ferment.

Next,

when the

beans

finish the

ferment

Change the verb form

fermenting

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step, they will

spread

Add a missing verb

be spread

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the

beans

in the sun to dry and put

it

Correct pronoun usage

apply

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in large sacks. The following stage is the transport of

beans

by train or lorry to take to the factory. Preparing

chocolate

for production is the focus of the later steps in the sequence.

Beans

roast in the machine at a high temperature.

Then

, all of the

beans

are crushed to discriminate the outer shell and

beans

crushed. At the final step of

this

process, the inner part is

press

Wrong verb form

pressed

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to liquid

chocolate

and

this

is the important ingredient to make more genres of

chocolate

and

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apply

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ready to introduce to the world.