The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The table provides information regarding food
consumption
(
Rice
, Wheat,
Maize
) in
Cambodia
,
Poland
, Egypt, and
Mexico
. The unit measurements are
calories
per person per
day
.
Overall
,
it is clear that
Cambodia
has the highest
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number of
Correct quantifier usage
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rice
consumption
,
while
Poland
has the lowest figures for
maize
consumption
.
People
in
Cambodia
consume 1445
calories
of
rice
each
day
. Egypt,
on the other hand
, has the second-highest number of
rice
eaten by
people
501
calories
.
While
Poland
has the lowest calorie
consumption
of 19 per
day
.
People
in
Mexico
eat only 57
calories
per
day
. Moving to wheat, Egyptians eat 1059
calories
per
day
which is the highest among other countries, followed by
Poland
at 865 per
day
.
Mexico
comes in third place with 275
calories
that
people
eat of food made from wheat.
By contrast
,
Cambodia
has the lowest floor
consumption
of 18
calories
each
day
for one person.
Furthermore
,
Maize
is popular in
Mexico
as
people
eat 1083
calories
per
day
, and Egyptian
people
have 578
calories
per
day
.
Besides
that cambodies consume 103
calories
of
maize
every
day
.
However
, no one in
Poland
eats
maize
.
Submitted by nidaa_hamed on

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Sentences: Add more complex sentences.
Linking words: Don't use the same linking words: "while".
Basic structure: Change the third paragraph.
Vocabulary: Replace the words consumption, rice, maize, cambodia, poland, mexico, calories, day, people with synonyms.
Vocabulary: Rephrase the word "information" in your introduction.
Vocabulary: Only 5 basic words for charts were used.
Vocabulary: The word "number of" was used 2 times.
Vocabulary: Use several vocabularies to present the data in the third paragraph.
Topic Vocabulary:
  • consumption
  • basic foods
  • staples
  • dietary preferences
  • agricultural output
  • nutritional intake
  • per capita
  • predominant
  • subsistence crops
  • culinary habits
  • food security
  • statistical overview
  • consumption patterns
  • comparative analysis
  • domestic production
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