The diagrams illustrate the steps in the fabrication of
yoghurt
, comprising four steps: pasteurization, homogenization, fermentation, and packaging.
Use synonyms
Firstly
, the stage begins with pouring all ingredients – milk, dry milk, sugar, and stabilizers – into a huge hygienic stainless steel vessel and should be heated to 85 degrees for pasteurization. It leads Linking Words
then
the process of homogenization, allowing the steel vessel Linking Words
be
cooled to 42 degrees. Add the particle
to be
Subsequently
, the cultures are added to the mixture and stirred. In Linking Words
this
stage, it should be Linking Words
fermentated
and Correct your spelling
fermented
be
stopped at 7 degrees. Unnecessary verb
apply
Finally
, when the Linking Words
youghurt
Correct your spelling
yoghurt
is
undergone all these stages, it’s ready for Verb problem
has
packaing
. It is poured Correct your spelling
packing
in
jars and made available to be distributed to the market.
Change preposition
into
To sum up
, it should take four steps to make Linking Words
yoghurt
, from pasteurization to packaging. Use synonyms
Moreover
, it is essential to comply with the correct temperature to produce the Linking Words
yoghurt
at each stage. The Use synonyms
yoghurt
is made with the changed temperature of three times over the course of the making process.Use synonyms