The diagram below shows the process of making cheese. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The illustration describes how to make

cheese

in a factory.

Overall

,

this

is a man-made linear process which includes 10 stages. It starts from raw

milk

and ends with ripened

cheese

.

To begin

, there are two main ways to make

cheese

. In the most common way, the raw

milk

is poured into pasteurization and is led to standardization and filtration.

Whereas

, in the traditional method, raw

milk

is sloped into the bowl. After that, the raw

milk

after being filtered is spilled into a large bowl with curds and whey.

Then

pour a mixture of rennet with lots of enzymes and another storage full of fermenting microorganisms for inoculation.

Next,

the combination is cut, and

then

it is stirred and cooked to remove water from the curd to make a long-lasting

cheese

. There is a drain to remove all the whey and leave only curds inside. Following that, the curds are milled and deposited in a chain path after adding some salts. Eventually, fresh

cheese

with cottage and cream

cheese

can be made or it can be poured into moulds.

Then

each mould is pressed into

equal

Correct article usage

an equal

show examples

shape and

drained

Verb problem

apply

show examples

the additional whey once more.

Finally

,

cheese

is waited until they are ripened and ready to be sold and used.