The charts below how frequently people in the USA ate in fast food restaurents between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevent.

The charts below how frequently people in the USA ate in fast food restaurents between 2003 and 2013.

Summarise the information by selecting and reporting the main features, and make comparisons where relevent.
The above table chart reveals data on the frequency of people eating in unhealthy restaurants in the USA between 2003 to 2013.
Overall
, the most significant feature is the highest score of people eating junk food once a week in 2006 and once or twice a month in 2013 to 35%. Fortunately, the percentage of humans eating every day fast food shows the lowest number in the three different years.
Moreover
, the number of never eating junk food had a deficient amount of 5% in 2003
then
tended to remain stable in 2006 and 2013. The score of several times eating a week show dramatically grew from 2003 to 20% in 2013
then
started to decrease gradually.
In contrast
, the rate of people eating in unhealthy restaurants shows a steady decline from 30% in 2003 to 25% in 2006.
Furthermore
, the percentage of a few times a year in 2006 and 2013 remain stable at 15%.
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Topic Vocabulary:
  • fast food consumption
  • decade
  • trend analysis
  • frequently, occasionally, and rarely
  • significant changes
  • lifestyle modifications
  • health awareness
  • economic factors
  • public health implications
  • fast food industry
  • broader implications
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