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The tables below provide information about the consumption and production of potatoes in five parts of the world in five parts of the world in 2006.

The tables below provide information about the consumption and production of potatoes in five parts of the world in five parts of the world in 2006.
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The tables illustrate the data on potato production and
consumption
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 in five different
regions
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 of the globe, including Asia, Europe, Africa, North America and South and Central America, in 2006.
Overall
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, Asia produced the most crops,
while
Linking Words
 Latin America had the least amount of
potatoes
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. In terms of
consumption
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, European countries are the main customers
for
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of
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potatoes
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 in the entire world. Plus, African people are not
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in favor
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favor
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favour
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 of both planting and having
potatoes
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.
Firstly
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, Asia and Europe are the two
regions
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 that produce the most crops, with 131.2 and 126.3
million
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tonnes
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 respectively, which far exceeds other
regions
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 that provide less than 25
million
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tonnes
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. The American continents provide around 40
million
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tonnes
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, with approximately 25
million
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 in the North. Africa plants the least amount of
potatoes
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, with 14.1
million
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tonnes
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 per year. For
consumption
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, European people are really fond of having
potatoes
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 as a staple food, with 96.1
kilograms
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 per person annually, noticeably higher than other
regions
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.
Then
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, the North Americans
also
Linking Words
 have a high
consumption
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 amount with 57.9
kilograms
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. Meanwhile, Asians and Latin Americans consume around 25
kilograms
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 each, and Africans have the least with only 14.1
kilograms
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.

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Sentences: Add more complex sentences.
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Vocabulary: Replace the words consumption, regions, potatoes, million, tonnes, kilograms with synonyms.
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Vocabulary: The word "provide" was used 2 times.
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Vocabulary: The word "amount" was used 3 times.
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Vocabulary: The word "around" was used 2 times.
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Topic Vocabulary:
  • Agricultural capacity
  • Dietary preferences
  • Cultural significance
  • Economic affordability
  • Trade policies
  • Food security
  • Production levels
  • Consumption patterns
  • Imbalance
  • Global agricultural trends
  • Technological advancements
  • Supply chain enhancements
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