The three pie charts compare the composition of four different meals, namely breakfast, dinner, lunch and snacks, in terms of three nutrients, namely sodium, saturated fat and added sugar.

The three pie charts compare the composition of four different meals, namely breakfast, dinner, lunch and snacks, in terms of three nutrients, namely sodium, saturated fat and added sugar.
The three pie charts compare the composition of four different meals, namely breakfast, dinner, lunch and snacks, in terms of three nutrients, namely
sodium
, saturated fat and added
sugar
.
Overall
, can be seen that the
percentage
of
sodium
and saturated fats
is
Change the verb form
are
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prevalent during dinner, with slices respectively 43% and 37%.
Moreover
, the quantity of added
sugar
from
this
meal accounts for
the
Correct article usage
apply
show examples
23%, nearly half of the same nutrient in snacks,
that is
42%.
Nevertheless
, the latter category is the one that contributes the less regarding
sodium
, with
a
Correct article usage
apply
show examples
14%,
same
Correct article usage
the same
show examples
percentage
as breakfast.
On the other hand
, the figures show that breakfast is the meal that gives
the
Correct article usage
a
show examples
minor amount of each nutrient, with only the 14 % of
Sodium
, and 16% in both saturated fats and added
sugar
. Regarding lunch, it brings in a similar
percentage
of
sodium
and saturated fats, namely 29% and 26%, and a slightly less
percentage
in
Change preposition
of
show examples
added
sugar
, exactly 19%.

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Vocabulary: Rephrase your introduction. Words match: 100%.
Vocabulary: Replace the words sodium, sugar, percentage with synonyms.
Vocabulary: Rephrase the word "compare" in your introduction.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: The word "percentage" was used 4 times.

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